Job Opportunities

Servers

Job Description:

Responsible for a section of 4 to 10 tables depending on the shift and sales from $300 to $1,000 per shift. Full service, beer and wine, individual cash-outs, Posi-touch software. Ability to manage your time, section and prep and clean up per shift.

Current openings include part-time lunch or dinner shifts or full-time lunch and dinner shifts, Monday through Sunday. Prefer 2 years of service experience, wine knowledge helpful.

Pay is $8.06/hour plus tips.

Job Requirements:

Please have your current food handlers card and alcohol liquor card available.

Contact:

Nick or Danielle

Phone:

(425) 814-2972

Fax:

(425) 823-5015