Events
Cinsault Wine Feature
Saturday April 11th
April 6 - April 12
Cinsault is a light-bodied red grape from Southern France. Known for producing fresh, aromatic red wines and fruity rosés, it features low tannins, high acidity, and vibrant red fruit flavors making it a versatile wine often used in blends. This week we explore what happens when it takes center stage!
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Featured wines available by the glass & bottle throughout the week. Special happy hour pricing available while supplies last.
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Craven Cinsault
2023, Stellenbosch, South Africa - 100% Cinsault
10 / 39
Mas des Bressades “Les 5 Sens” Cinsault
2021, Costières de Nîmes, France - 100% Cinsault
9 / 36
Echolands Winery Cinsault
2024, Mckinley Springs Vineyard, Horse Heaven Hills, WA - 89% Cinsault, 11% Syrah
10 / 38
Cinsault Wine Feature
Sunday April 12th
Runs until Monday, April 13th, 2026
April 6 - April 12
Cinsault is a light-bodied red grape from Southern France. Known for producing fresh, aromatic red wines and fruity rosés, it features low tannins, high acidity, and vibrant red fruit flavors making it a versatile wine often used in blends. This week we explore what happens when it takes center stage!
---
Featured wines available by the glass & bottle throughout the week. Special happy hour pricing available while supplies last.
---
Craven Cinsault
2023, Stellenbosch, South Africa - 100% Cinsault
10 / 39
Mas des Bressades “Les 5 Sens” Cinsault
2021, Costières de Nîmes, France - 100% Cinsault
9 / 36
Echolands Winery Cinsault
2024, Mckinley Springs Vineyard, Horse Heaven Hills, WA - 89% Cinsault, 11% Syrah
10 / 38
DeLille Wine Feature
Monday April 13th
Runs until Sunday, April 19th, 2026
April 13 - April 18
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MONDAY, APRIL 13: FLIGHT OF ALL THREE DELILLE WINES - 15
Featured wines available by the glass & bottle throughout the week. Special happy hour pricing available while supplies last.
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DeLille Cellars Chaleur Blanc
2023, Columbia Valley, WA - 69% Sauvignon Blanc, 31% Semillon
95 Points - International Wine Report
15 / 49
DeLille Cellars Minuit
2019, Yakima Valley, WA - 70% Malbec, 30% Cabernet Sauvignon
93 Points, Editor's Choice - Wine Enthusiast
15 / 50
DeLille Cellars Signature Syrah
2022, Yakima Valley, WA - 97% Syrah, 3% Viognier
93 Points - James Suckling, Wine Spectator
15 / 50
Seattle Restaurant Week
Sunday April 19th
Runs until Friday, May 1st, 2026
Join us April 19 - May 2 for Seattle Restaurant Week!
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We'll be featuring a special Prix Fixe Menu where you can pick a starter, an entree, and a dessert, all for $35! Check back soon for Menu Updates!
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Note: Prix Fixe Menu not available Friday & Saturday nights.
SECUS Wine Dinner
Monday April 20th
WITH SPECIAL GUEST AND SECUS WINEMAKER:
Nicholas Caluori
Showcasing his latest 2-wine release of “SECUS: Volume 3” paired with two food courses, plus a bonus wine to accompany dessert! $35/person, starts at 6pm.
Reservations Required
Please call the restaurant directly to save your spot: 425-814-2972
Mother's Day
Sunday May 10th
Join us on Mother's Day and treat your mom to a delicious meal!
Memorial Day
Monday May 25th
Come celebrate the long weekend with us!
Father's Day
Sunday June 21st
Treat your dad and join us for Father's Day!